In Europe they call cookies "biscuits."

With this Italian biscuit maker, it's easy to get the same size and shape of cookie every time. Just put the dough in the cylinder, choose small or large cookies, attach one of the 20 die-plates, and press the lever; the precise amount of dough is automatically pumped out onto your cookie sheet. Your cookies will look store-bought perfect, but taste oh-so-much-better because you baked them yourself. The maker and die-plates should be hand washed.